Pureed carrot and potato soup
Choice of beef and onion, chicken and onion, spinach and onion, ham and cheese or cheese and onion
Grilled Italian sausage
Argentine potato and onion quiche
Grilled zucchini, eggplant, mushroom, onion, red and green bell peppers
Melted provolone cheese, topped with salsa and oregano
Skillet of sautéed mushrooms in white wine parsley and garlic
Grilled, thinly cut choice beef sweetbreads
Three empanadas of your choice, one tortilla de papa and one chorizo
Lettuce, tomato and onion, tossed with a house dressing
Fresh romaine and iceberg lettuce, parmesan cheese and croutons, tossed in a classic Caesar dressing
Arugula, lettuce, spinach, tomato and parmesan cheese, tossed with our house dressing
Lettuce, tomato, cucumber, red onion, black olive, red and green bell peppers and feta cheese, tossed with our house dressing
Chopped grilled chicken with lettuce, tomato, onion, feta cheese and warm rice tossed in our spicy honey mustard dressing
Chopped grilled chicken, lettuce, tomato, spinach, warm rice and low fat mozzarella cheese, tossed with low fat vinaigrette dressing
Sliced grilled chicken breast on a bed of spinach, mushroom and tomato, tossed with our house vinaigrette dressing, brushed with a home-made dijon sauce
Grilled fresh filet of salmon on a bed of baby mixed greens, tomato and onion, tossed with our delicious balsamic vinaigrette dressing, brushed with a home-made dijon sauce
Grilled thinly cut USDA Certified Angus Beef skirt steak on a bed of spinach, mushroom and tomato, tossed with our house vinaigrette dressing
Fresh grilled mahi mahi brushed with olive oil and garlic on a bed of baby mixed greens, tomato and onion, tossed with our delicious balsamic vinaigrette dressing, brushed with a home-made dijon sauce
served with choice of french fries, rice, mashed potatoes or salad
Grilled eggplant and zucchini with lettuce, tomato, feta cheese and Argentine sauce
Grilled zucchini, eggplant, mushroom, onion, red and green bell peppers, served with rice, mashed potatoes and salad
Two skewers of grilled zucchini, eggplant, mushroom, onion, red and green bell peppers
served with choice of french fries, rice, mashed potatoes or salad
Two grilled Italian sausages, lettuce, tomato and Argentine sauce
Grilled Certified Angus Beef hamburger, lettuce, tomato, mayonnaise and Argentine sauce
Grilled chicken breast, lettuce, tomato and Argentine sauce
Grilled spicy chicken breast, lettuce, tomato and Argentine sauce
Grilled thinly cut USDA Certified Angus Beef skirt steak, lettuce, tomato and Argentine sauce
Thinly cut steak, breaded and lightly fried, lettuce, tomato and mayonnaise
Boneless chicken breast, breaded and lightly fried, lettuce, tomato and mayonnaise
served with parmesan cheese add 2.00 for chicken or sausage or 3.00 for salmon
Angel hair pasta, tossed with olive oil, fresh tomato, basil and garlic
Penne pasta sautéed in a light cream sauce
Rolled pasta, filled with ricotta cheese and spinach in a creamy tomato sauce
Ravioli, stuffed with mixed grilled vegetables in a creamy tomato sauce
Ravioli, stuffed with lobster meat and spices in a light cream sauce
served with choice of french fries, rice, mashed potatoes or salad (skinless by request)
Grilled half chicken, marinated in a lemon-orange sauce
Grilled half chicken, brushed with a homemade picante sauce
Grilled boneless chicken breast, marinated in a lemon-orange sauce
Grilled boneless chicken breast, brushed with a homemade picante sauce
Grilled boneless chicken breast topped with sautéed garlic and parsley
Grilled boneless chicken breast, brushed with a homemade dijon-white wine sauce
Grilled boneless chicken breast, topped with sautéed mushrooms in a light red wine cream sauce
Grilled double chicken breast, topped with grilled onions and garlic
served with choice of french fries, rice, mashed potatoes or salad
Grilled Certified Angus Beef skirt steak
Grilled Certified Angus Beef skirt steak, topped with sautéed garlic and parsley
Grilled Certified Angus Beef skirt steak, topped with grilled onions garlic and parsley
Grilled choice ribeye steak
Grilled Certified Angus Beef flat iron steak
Grilled choice New York steak
Grilled choice filet mignon
Grilled Certified Angus Beef skirt steak, a CAB. flat iron steak and a center cut filet mignon, served with two side orders
Grilled fresh filet of salmon, served with rice
Grilled fresh filet of salmon, brushed with a homemade dijon-white wine sauce, served with rice
Fresh grilled mahi mahi brushed with olive oil and garlic, served with rice
Fresh grilled mahi mahi brushed with olive oil and garlic on a bed of sautéed spinach, served with rice
Sautéed green and red pepper, garlic, onions and mushroom tossed with yellow rice in a creamy tomato sauce; topped with feta cheese. Add 2.00 for chicken or sausage, or 3.00 for salmon
Thinly cut steak, breaded and lightly fried, served with french fries
Boneless chicken breast, breaded and lightly fried, served with french fries
Thinly cut steak, breaded and lightly fried, topped with a basil tomato sauce and melted cheese, served with mashed potatoes
Boneless chicken breast, breaded and lightly fried, topped with a basil tomato sauce and melted cheese, served with mashed potatoes
Grilled Certified Angus Beef skirt steak, topped with sautéed mushrooms in a light red wine cream sauce, served with mashed potatoes
Grilled Choice filet mignon, topped with sautéed mushrooms in a light red wine cream sauce, served with mashed potatoes
Two grilled Italian sausages, sweetbread, New York steak, skirt steak and a half chicken, served with a mixta salad
Mashed potatoes and carrots
Mashed potatoes topped with mushroom sauce
Desserts a la mode add 2.00
Baked custard topped with caramel; served chilled
Warm caramel crepes
Provolone cheese and quince preserves
Traditional New York cheesecake
A light tasty chocolate mousse cake
Lemon or Strawberry
Vainillia, chocolate or dulce de leche icecream
2 scoops of icecream topped with warm dulde de leche (warm caramel on top)
Warm caramel crepes and diced banana, with caramelized sugar on top
All coffees can be served regular or decaffeinated
Medium bodied; aroma and flavors of ripe dark fruit in the black cherry plum range
Medium bodied; deep red color of black cherries. A hint of black pepper with soft tannins
Full bodied; Meaty vanilla like aroma; flavor of black berries, damsons and raisins, with a bittersweet aftertaste of chocolate... great with steak or chicken
Light-medium bodied; A dark, spicy wine delivering a beautiful burst of outrageously ripe berry fruits; velvety smooth in the mouth with soft tannin after notes... great with beef
Medium bodied; fresh bouquet of plum and vanilla, soft tannins
Medium-full bodied; Intense violet ruby color; black fruit aromas; round and intense on the palate
Medium-full bodied; notes of dried ripe fruit. Further notes of vanilla and caramel
Full bodied; perfectly balance fruit in the palate. Spiced boysenberry, blackberry liqueur, subtle cracked pepper and sweet earth tones
Full bodied; Full of spicy fruit flavor and a rich, creamy texture; balanced and elegant
Single vineyard, D.O.C. Full bodied, intense shade of violet and ripe cherry and plum aroma. It is spiced with traces of mocha and blackberries
Single vineyard D.O.C. Full bodied with deep purple hues. Concentrated fruit notes like blackberry and red currant. Sweet tannins from 18 months of oak ageing
Light bodied; soft tannins and aromas of fresh ripe cherries
With a faint brick-red hue, this Pinot Noir tantalizes the palate with flavors of black plums, white pepper and blueberries
Medium bodied; Complex aroma of small red Patagonian berries, spices and dry herbs; superb body; meaty and very smooth
Medium-full bodied; bouquet of intense black fruit, a ripe wine with good balance
Full bodied; well balanced cherry and currant flavors
Full bodied; intensly aromatic, soft tannins with vanilla, caramel and spicy notes
Full bodied; Berry and spice flavors open to form richness on the palate; robust body with a sleek and persistent finish
Light-medium bodied; hints of anise, vanilla and smoky oak flavors
Full bodied; Aromas of liquorice, chocolate and dried fruits; intense blackberry flavor; well-balanced acidity with a long finish... ideal with beef
Medium bodied; full of strawberry flavor, but not overly sweet
Medium bodied; Bay leaves, mint, flowers and musky peach scents dominate the nose; smooth and graceful flavors on the palate
Light bodied; refreshingly crispy fruit flavors, #1 wine from Italy
Blend with 40% Semillon. Light bodied; Notes of Pink grapefruit and green apple from the Sauvignon Blanc with a rich texture in the mouth from the Semillon; fresh and fruity; well balanced acidity with a pleasant finish.. great with seafood and other light dishes
Medium bodied; Forward flavors of ripe fig, honeydew melons and nutmeg. Creamy texture; rounded and supple; smooth on the palate. Well balanced with a long finish
Medium bodied; hints of tropical fruit flavors with shavings of nutmeg
Light-medium bodied; citrus and oak flavors
Medium-full bodied; hints of ripe fruit flavors with notes of vanilla and caramel
Full bodied; notes of ripe apricot and peaches combined with honey, hazelnut and almonds. The aromas are enhanced by delicate hints of vanilla, a product of its barrel ageing
Light bodied; Unmistaken varietal aroma of Torrontes grapes, which are unique to Patagonia. Fresh, fruity flavors; delicate, with a persisting final roundness on the palate
A house favorite
Assorted fruit in white wine
Champagne & Orange juice
Lime juice, mint juice club soda and Jinro
Cranberry juice, lime juice and Jinro
Cranberry juice, orange juice and Jinro
Orange juice and Jinro
Rhimbero and coke